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Cake Making Secrets

Posted By pastrydiva on Jun 11, 2012 at 6:57AM

angel food cake

Almost everyone has their favorite type of cake, but might not realize the different methods used for baking cakes. Mine is an  Angel Food Cake, strawberry, is my ultimate favorite flavor! Angel Food cake is a egg white, fat free foam cake. Sydney’s happens to have two favorite cakes joconde and genoise, both are a French type of sponge cake using both egg whites and egg yolks, separately, to leaven the delicate cake.

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